Gas convection oven for 10 trays 60 x 40cm, analog control, 30°C to 270°C

With their features and functions, convection ovens not only optimize the cooking process but also provide chefs and gastronomes with various opportunities for creativity in the culinary kitchen.

The appliance we offer is an innovative cooking device, combining high-efficiency technologies and durable materials. 

What opportunities does the Gas Convection Oven for 10 trays 60 x 40cm, analog control, 30°C to 270°C provide

The control panel of the convection oven is equipped with analog controls for easy and intuitive use. The appliance has a capacity of 10 trays 60 x 40cm, and the temperature range in which you can set it to work is from 30°C to 270°C.

The trays in the chamber are spaced 80mm apart, providing enough space for optimal heat distribution and simultaneous preparation of different types of food.

The convection oven offers direct steam injection technology, ensuring even moisture distribution throughout the chamber. With two ventilation speeds and automatic reverse, the appliance ensures even cooking of food under any conditions.

Gas Convection Oven for 10 trays 60 x 40cm, analog control, 30°C to 270°C features a cooking and holding function, allowing the maintenance of optimal food temperatures after preparation. The built-in valve for manual steam release provides quick and easy access to the chamber after the cooking process is completed.

Innovative design and high-quality construction for easy maintenance

The convection oven is entirely made of high-quality stainless steel, ensuring durability and corrosion resistance, and easy cleaning.

The chamber is designed with rounded corners, which not only aids hygiene but also facilitates the cleaning process after each use. The double glass door of the Gas Convection Oven for 10 trays 60 x 40cm, analog control, 30°C to 270°C not only provides effective insulation but also facilitates monitoring of the cooking process.

Built-in LED lights provide bright and efficient lighting in the working chamber, aiding visibility when loading and unloading food. The door handle is designed with special attention, ensuring convenience when opening and closing the door even with occupied hands. The silicone rubber door seal is suitable for food contact and is easily removable and cleanable.

MixHoReCa.com offers the highest quality appliances for hotels, restaurants, and catering businesses. Our platform provides not only a guarantee of reliability and professional service but also competitive prices. By purchasing from MixHoReCa.com, you invest in efficient business equipment that meets the high standards of professional culinary arts.

Technical parameters of the product:

• Net weight: 192 kg
• Dimensions (w x d x h): 84 x 92 x 127 cm
• Capacity - 10 levels for trays 60 x 40 cm
• Control panel: analog control
• Power: 20.5 kW
• Temperature: +30 to +270 °C
• 400V / 50Hz / 3 phases