Double Induction Hob, 50 - 300 °C, for Heavy-Duty Use - Series 700

Induction cooktops are an innovation in technology that changes the way of cooking and makes work in the kitchen much easier, safer, and more convenient. These appliances offer a number of advantages over traditional electric and gas cooktops, which is why they are becoming an increasingly popular choice in professional kitchens. Induction works by generating a magnetic field and thus directly heats the bottom of the cookware without heating the entire stove, making these cooktops extremely energy efficient.

Double induction cooktop, 50 - 300 °C, for heavy-duty conditions - series 700 from MixHoReCa.com is specially designed for demanding professional kitchens where durability, efficiency, and hygiene standards are of paramount importance.  

Why choose this induction cooktop

Made of high-quality stainless steel, the Double induction cooktop, 50 - 300 °C, for heavy-duty conditions - series 700 can withstand heavy daily use.

It has two heating elements that allow you to quickly and precisely adjust the temperature from 50°C to 300°C, according to the different dishes you are cooking. Thermostats with a safety key prevent overheating, and digital controllers allow easy temperature control.

Integrated pot detection sensors ensure safe operation. The plate will not heat if a suitable pot is not placed on it, reducing the chances of accidents. Also, the surfaces remain cool to the touch during operation, and there is no risk of accidental burns.

The Double induction cooktop, 50 - 300 °C, for heavy-duty conditions - series 700 is easy to maintain

The entirely stainless steel construction and smooth glass-ceramic surface make this cooktop extremely easy to clean. Simply wipe with a damp cloth or use a mild detergent and warm water to remove any residues or stains. The smooth body, without corners, also contributes to a high degree of hygiene, reducing the risk of bacteria and dirt accumulation.

In conclusion, induction cooktops offer a number of advantages over traditional cooking methods, including energy efficiency, precise temperature control, hygiene, ease of cleaning, safety, and convenience. These features make them an excellent choice for busy professional kitchens.

Technical parameters of the product

• Net weight: 38 kg.
• Dimensions (L x W x H): 80 x 70 x 28 cm.
• Safe thermostat 50 - 300 °C
• Power: 2 x 3.5kW
• 400V / 50Hz / 3 phases 7000 Watt

This item is intended for large restaurants, establishments, and taverns with medium and large customer flow. You can make an inquiry about it at phone: 087 943 7991