Deep Fryer 30 L - cold zone, adjustable thermostat, three-phase

The quality and speed of service are key factors for the success of any establishment. To meet these requirements, you need high-quality kitchen appliances that can provide you with the best results.

One such tool is the 30-liter deep fryer from MixHoReCa.com, which allows for quick and efficient frying of various foods, such as fish, potatoes, or chicken. Let's look at its features and advantages and understand how it will improve the work and dishes in your establishment.

What frying capabilities the appliance offers you

The fryer has a fat reservoir capacity of 30 liters, which allows you to fry significant amounts of food at once. It has one large basket, in which you can easily fit up to 4.8 kilograms of potatoes. This makes it the ideal choice for dining establishments that need to serve large groups of customers. 

The heating elements have a precise thermostat that allows you to select a temperature between 50°C and 200°C, depending on the dishes you are preparing. The fryer has an orange indicator light showing you when the oil has reached the set temperature and is ready for use.

Safe operation with Fryer 30 l - cold zone, adjustable thermostat, three-phase

Thanks to the cold zone, you won't need to change the oil as often. This is because the heater is suspended 2 cm above the bottom of the fryer. This way, the oil underneath heats less, and the crumbs that fall to the bottom burn more slowly, keeping the oil fresh.

Safety during operation is of particular importance in professional kitchens. This fryer includes several useful features that will help you ensure a safer working environment.

Fryer 30 l - cold zone, adjustable thermostat, three-phase has a convenient drain tap that allows you to quickly and easily change the oil without unnecessary spillage. The fryer has a removable lid to protect you from oil splashes. It and the frying basket have heat-resistant handles to prevent burns. 

How to maintain the appliance effortlessly

The body of the appliance and all its parts are made of stainless steel, which makes maintenance extremely easy. 

All you need to do is place a large container under the tap and open it until the oil drains. Then remove the removable parts and clean them with a soft brush and warm soapy water. 

Wipe the interior with a paper towel to remove dirt. The exterior of the appliance is easy to clean, you just need to wipe it with a damp cloth. Once you have finished, dry all parts well before returning them to their places.

Fryer 30 l - cold zone, adjustable thermostat, three-phase is an excellent choice for restaurants, bars, and fast-food establishments that need a reliable and efficient appliance for frying large quantities of food. 

Technical parameters of the product:

• Weight: 19.4 kg
• Dimensions (L x W x H): 60.6 x 57.5 x 40.7 cm
• Basket dimensions (L x W x H): 48 x 28.5 x 15 cm
• Adjustable thermostat: 50° C to 200° C
• Min. oil capacity: 17 l
• Max. oil capacity: 30 l
• Tank capacity: 38.5 l
• French fries capacity: 4.8 kg
• Power: 6 kW
• 400V / 50Hz / 3 phases 

This item is intended for large restaurants and establishments with a high customer flow.

You can inquire about it at phone: 087 943 7991